Product details
Barry Callebaut might sound like someone you'd meet down the pub, but is actually the world's largest chocolate manufacturer. As a chocolate powerhouse with over 100 years' experience, Barry Callebaut delivers quality and consistency every time.
• Fair Trade dark Belgian chocolate (70.5%) buttons
• Made to Callebaut's recipe number 70-30-38 using their unique Wieze blend of cocoa beans. An intense, bitter roasted cocoa flavour with fruity hints
• Easy-to-melt format makes perfect for creating chocolate confectionery or flavouring bakery products, ice cream and desserts
• Fair Trade dark Belgian chocolate (70.5%) buttons
• Made to Callebaut's recipe number 70-30-38 using their unique Wieze blend of cocoa beans. An intense, bitter roasted cocoa flavour with fruity hints
• Easy-to-melt format makes perfect for creating chocolate confectionery or flavouring bakery products, ice cream and desserts
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