The story of Dilmah began in 1988, when Merrill J. Fernando a small tea grower with big dreams launched the company, with the aim of bringing Sri Lankan tea - the finest in the world – garden fresh and ethically produced, direct to tea lovers around the world.
The marriage of tropical mango with ripe strawberry produces a fragrant, gently aromatic infusion tea with a complex and elegant nature
A refreshing and deliciously different composition that combines a bright, medium bodied Ceylon tea with the sweet, fruity notes
A harmonious combination that is calming, relaxing and pleasingly different
Presented in a tin caddy
Contains loose leaf tea
The recommended dosage is 2g per person