





Product details
Essential Cuisine products are made by chefs, for chefs. They taste great and are easy-to-use, recognising the demands of a working kitchen. They also come with peace-of-mind with BRC accreditation, gluten free status and British made origin across all of Essential Cuisine's range.
• A classic stock base for Asian broths, this gloriously rich, meaty base has layers of flavour and hints of garlic, ginger and star anise• Superior yield (25 litres based on 16g of stock per litre)
• Meets Department of Health 2017 salt guidelines
• Long ambient shelf life
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