In 1868, Etienne Guittard emigrated to San Francisco from France with just a few suitcases and a vision - to make the finest chocolate in America. Boy did he succeed. 150 years on and now run by the fifth generation, Guittard is known for producing high-quality chocolate infused not just with amazing flavours, but with passion and craftsmanship. The Guittard family loves chocolate and it shows.
Premium Collection Etienne chocolate is finely ground and added to fine quality, old-fashioned dutch process cocoa powder to achieve an intense chocolate flavour
A full-bodied, creamy texture and a rich brown chocolate colour
Also ideal for use in comforting home made puddings and desserts