Product details
A high-quality vinegar made from Modena grapes, according to the Solera method. This premium ingredient pairs well with salads, meats and fish and enhances marinades, parmesan, fresh fruit and even ice cream.
Aged in oak barrels
Smooth with a light sweetness
High grape must content at 40%
Premium drizzle, dressing and flavouring
Supplied in a glass bottle
Founded in 1867 in the quaint town of Lucca, Italy, Filippo Berio was started with a passion to craft exquisite olive oil. As the company has grown, their reputation precedes them, becoming known for their rich heritage, commitment to impeccable quality and robust flavour.
Founded in 1867 in the quaint town of Lucca, Italy, Filippo Berio was started with a passion to craft exquisite olive oil. As the company has grown, their reputation precedes them, becoming known for their rich heritage, commitment to impeccable quality and robust flavour.
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