Gelato is as Italian as Vespas and Versace. Invented by Italian chef Procopio Cutò more than 300 years ago, gelato is now a mainstay of Italian life with more than 5,000 parlours dotting the streets of Italy. But great gelato isn't just for the Italians. In 1959 Rubicone launched the world's first range of semi-finished gelato products, which means that no matter where you are you can easily whip up tasty, eye-catching gelato in the original Italian style.
The black hawaii family grows with this complete premix for pancakes and waffles
Ready-to-use product in powder for a flawless final result
Striking natural black colour and optimised structure for professional results
Soft and fluffy, the final result will impress your customers!
Detox effect due to vegetable carbon
Just add water and melted butter