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Beverages

Passion fruit, Sencha tea and shiso Tom Collins cocktail

Passion fruit, Sencha tea and shiso Tom Collins cocktail

June 28th, 2022 Beverages | Boiron | Dilmah | Recipes

Embrace the summer, with this refreshing cocktail using the passion fruit ambient puree from Boiron.  Ingredients 20ml Boiron passion fruit, fruit puree 50ml Dilmah Sencha tea infused Gin (2x tea bags per bottle at room temperature for 5 mins) ... more

Earl Grey cocktail

Earl Grey cocktail

May 26th, 2022 Beverages | Dilmah | Recipes

This Earl Grey tea cocktail is a refreshing alcoholic drink made with vodka, honey and, of course, Earl Grey tea. It's so easy to make and easy to drink and may possibly become your new favourite cocktail! Ingredients 60ml Dilmah Earl Grey tea 30ml Vodka... more

Pink margarita

Pink margarita

March 16th, 2022 Beverages | Leonce Blanc | Recipes

This pink margarita is completely alcohol-free. Made with the fruit purees from Leonce Blanc and lemon zest, it's perfect for a Mother's Day special treat. Ingredients (for 2 glasses) Water 5g sugar 30ml/1.01oz Leonce Blanc lemon puree  30ml/1.01oz... more

Moia'

Moia'

November 15th, 2021 Beverages | Norohy | Recipes | Sosa

A delicious coffee based cocktail.  Alcohol and coffee, a winning combination! Ingredients 50ml Aged Rum 25ml freshly brewed coffee 2 bar spoons Sosa pineapple sugar 10ml Amaretto Liqueur Method Add all the ingredients together and shake. Serve... more

Tulle

Tulle

November 15th, 2021 Beverages | Leonce Blanc | Recipes

This fruity little number features one of the Leonce Blanc ready-to-use fruit purees, which bring intense colour and flavour to each cocktail.  Check out the full range. Ingredients 50ml vodka 15ml Maraschino 10ml Chartreuse green 50ml... more

Pekoe spritz

Pekoe spritz

November 15th, 2021 Beverages | Beverages Dilmah | Dilmah | Leonce Blanc | Recipes | Sosa

Tea and infusions offer brilliant flavour profiles to a wide range of cocktails. Here, the Dilmah blueberry and pomegranate tea combines the woody sweetness of pomegranate with the soft berry tones of blueberry. Ingredients 20ml Leonce Blanc... more

Navarcles

Navarcles

November 15th, 2021 Beverages | Recipes | Sosa

A strikingly visual cocktail thanks to the matcha green tea. Ingredients 50ml Blended Scotch Whisky 25ml lemon juice 15ml agave 1g Sosa matcha green tea 3ml paeychaud bitters 1/2 tsp Sosa albumina (egg white) 60ml fever tree ginger ale Method Add all... more

The family

The family

November 15th, 2021 Beverages | Recipes | Sosa

This cocktail has opulent, zesty flavours with notes of cinchona, oak moss, sweet oranges from the Chinotto nero liqueur. It's a great pairing with the Campari.  Ingredients 40ml Sosa Rose Crystal Infused London Dry Gin 10ml Campari 5ml Muyu... more

1967

1967

November 15th, 2021 Beverages | Recipes | Sosa

The sweet, sharp taste of angostura bitters creates an interesting contrast with cocktails containing fruit flavours.  Ingredients 25ml Blended Scotch Whisky 25ml Cognac VS 10ml sugar syrup 1 drop angostura bitters 3 drops Sosa green apple flavour... more

Ceylon martini

Ceylon martini

November 15th, 2021 Beverages | Beverages Dilmah | Dilmah | Leonce Blanc | Recipes

Tea and infusions offer brilliant flavour profiles to a wide range of cocktails. Here we have used the Dilmah Earl Grey tea which balances perfectly with the gin and the orange liqueur. Ingredients 50ml Dilmah Earl Grey Tea infused gin 15ml Triple sec... more

Lubersac sour

Lubersac sour

November 15th, 2021 Beverages | Leonce Blanc | Recipes | Sosa

The Sosa albumina is a self-mounting egg white powder which helps bind the ingredients together and adds a fluffy texture to this drink. Ingredients 35ml Cognac VS 15ml Amaretto liqueur 15ml Leonce Blanc apricot fruit puree 25ml fresh lemon juice 10ml... more

Correze marguerite

Correze marguerite

November 15th, 2021 Beverages | Leonce Blanc | Recipes

A fresh, fruity cocktail with a hint of cardamom. Enjoy! Ingredients 40ml Tequila Blanco  25ml fresh grapefruit juice 10ml Leonce Blanc apricot puree 10ml Leonce Blanc sour cherry puree 5ml sugar syrup 2ml fresh cardamom Method Muddle the... more

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