Product details
SOSA began life in 1967 as a family business producing traditional Catalan cakes. Over the years their focus on innovation and pushing the boundaries of food experiences has seen them evolve into the go-to place for foodies who want to do something different and add a bit of flair. Let your creativity run riot.
• Thickening agent based on refined corn starch
• Use to create extra smooth cooked creams like pastry custard and bechamel sauce
• Designed to resist and remain effective even in high oven temperatures
• Freeze-thaw stable
• Long ambient shelf life
• Thickening agent based on refined corn starch
• Use to create extra smooth cooked creams like pastry custard and bechamel sauce
• Designed to resist and remain effective even in high oven temperatures
• Freeze-thaw stable
• Long ambient shelf life
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Customer Reviews
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Filter Reviews:
10/06/2024
OV
United Kingdom
Great
Great for my patisserie