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Recipes

Arancini

Arancini

July 1st, 2024 Filippo Berio Recipes | Recipes | Savoury

45 15 18 A true Italian classic, these creamy arancini rice balls surround a nugget of mozzarella and are coated in crispy breadcrumbs. There's a slight crunch to every bite that gives way to a gooey soft centre, enhanced with a dash of mint and... more

Hot chocolate affogato

Hot chocolate affogato

June 28th, 2024 deZaan Recipes | Recipes | Sweet

A heavenly blend of sweet vanilla bean ice cream, aromatic espresso and deZaan's single origin hot chocolate, combining notes of cocoa and caramel. This luxurious fusion will indulge your diner's taste buds, leaving them with a chocolatey afterglow.... more

Decadent beef burger with a feast of accompaniments

Decadent beef burger with a feast of accompaniments

June 27th, 2024 Essential Cuisine | Occasion | Recipes | Savoury

120 60 6 Discover our Aberdeen Angus beef and marrow burger with a feast of accompaniments fit for a king. Choose from a selection of succulent sides: charred corn, sticky wings, BBQ mac and cheese, and beer onion rings featuring Beak Brewery's... more

Wild mushroom soup with goat's cheese croquette

Wild mushroom soup with goat's cheese croquette

June 27th, 2024 Essential Cuisine | Recipes | Savoury

60 30 6 Indulgent and flavourful, this rustic wild mushroom soup is perfectly complemented with a goat's cheese croquette topped with a smoky bacon ketchup. This mouth-watering combination is sure to tantalise your taste buds.  Wild Mushroom Soup... more

Chocolate and pistachio cookies

Chocolate and pistachio cookies

June 18th, 2024 Filippo Berio Recipes | Recipes | Sweet

15 20 16 Rich chocolate and nutty cookies, made with Filippo Berio's Classico olive oil, these delightful treats are perfect for snacking or serving with afternoon tea. Sprinkled with sea salt, these crumbly treats find the perfect balance of sweet and... more

Olive oil and lemon verbena sorbet

Olive oil and lemon verbena sorbet

June 18th, 2024 Filippo Berio Recipes | Gelato and ice cream Recipes | Recipes | Sweet

10 10 4 Introduce a refreshing twist to your dessert offerings with this yummy olive oil and lemon verbena sorbet. This unique sorbet blends the smooth richness of Filippo Berio's premium olive oil with the fragrant, citrusy notes of lemon verbena,... more

Olive oil cake with peaches and a lemon glaze

Olive oil cake with peaches and a lemon glaze

June 18th, 2024 Filippo Berio Recipes | Peach recipes | Recipes | Sweet

15 60 4 Elevate your bakery's offerings with Filippo Berio's olive oil cake featuring juicy peaches and a zesty lemon glaze. This exquisite cake combines the rich, moist texture of Filippo Berio's premium olive oil with the sweet freshness of peaches,... more

Cannoli

Cannoli

June 18th, 2024 Belcolade Recipes | Filippo Berio Recipes | Recipes | Sweet

A traditional and tantalizing treat, the crispy pastry gives way to a sweet filling sprinkled with chunky chocolate, candied orange and pistachio pieces. These delightful snacks are ideal on their own or served as a sweet side.  Cannoli... more

Grilled monkfish with red wine sauce

Grilled monkfish with red wine sauce

June 18th, 2024 Filippo Berio Recipes | Recipes | Savoury

15 25 2 Delight your customers with a beautiful grilled monkfish dish, elegantly paired with a rich red wine sauce. This dish combines the delicate, succulent flavour of monkfish with the robust depth of a carefully crafted wine reduction, creating a... more

Braised veal shank with risotto Milanese

Braised veal shank with risotto Milanese

June 18th, 2024 Filippo Berio Recipes | Recipes | Savoury

25 180 4 Transform your menu with this delightful braised veal shank paired with creamy risotto Milanese, a dish that epitomises gourmet Italian cuisine. The tender veal shank, slow-cooked to perfection in rich stock, harmonises beautifully with the... more

Olive oil panna cotta

Olive oil panna cotta

June 18th, 2024 Filippo Berio Recipes | Recipes | Sweet

20 5 6 The subtle fruity notes of Filippo Berio's Extra Virgin olive oil infuse this classic Italian panna cotta. Add a hint of fresh lemon zest and top with crushed cantuccini for a deliciously luxurious dessert that'll make any diner feel like... more

Suppli al Telefono

Suppli al Telefono

June 18th, 2024 Filippo Berio Recipes | Gallo Recipes | Recipes | Savoury

20 40 12 Indulge in the comforting bite of Italy's rich gastronomic heritage with these irresistible treats. A crispy, golden shell reveals melting mozzarella encased in a soft and flavourful risotto, warmed to perfection. Serve as a delicious snack or... more

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