Milc chocolate banana fritters
Milc chocolate banana fritters
Smooth, sweet & delicious Milc Chocolate drizzled over the crunchy texture of the Vegan friendly banana fritters make a brilliant on the go treat.
For the Vegan friendly batter ingredients
- Plain flour : 100g
- Water : 250g
- Sosa Protempura : 30g
- Caster sugar : 35g
For the Vegan friendly batter method
- Whisk all ingredients together and then let them sit for 10 minutes.
- Chop bananas to desired size and freeze to help ensure banana doesn’t go too soft.
- Then dust in flour to ensure the batter sticks.
- Give the batter a good mix before using.
- Once floured completely coat banana pieces in the batter and deep fry in 200c oil until a nice golden brown is achieved.
For the Banana caramel ingredients
- Sugar : 200g
- Leonce Blanc Banana Fruit puree (warmed) : 100g
For the Banana caramel method
- Caramalise the sugar, once a golden brown colour has been reached, add in the warmed banana puree slowly constantly mixing until fully incorporated, then chill.
- To serve
- Lashings of melted Chocolat Madagascar Milc Chocolate and Banana Caramel.
- Sosa Popping Candy
- Sosa Banana Crispies
- We've kept it simple, but you can add as many treats as you wish.
- Vegan friendly street food
Products from the recipe
Choose your option
Caramanfruit banana ambient fruit puree - 1kg
Regular price
£6.20
Sale price
£6.20
Regular price
Choose your option
Chocolat madagascar vegan milc madagascan vegan milk chocolate (40%) bars - 1kg
Regular price
£24.89
Sale price
£24.89
Regular price
Choose your option
Sosa crispy crispy banana pieces (1 - 10mm) - 250g
Regular price
£22.39
Sale price
£22.39
Regular price
£22.39
