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seasonal menu inspiration -
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Wellness on the menu
Consumers are prioritising health and wellness more than ever - opting for clean-label, nutrient-rich ingredients like seeds, mushrooms and high-protein options.
Multi-sensory magic
Food is becoming increasingly multi-sensory. Texture, colour, and even sound are influencing dining experiences - making visually striking, socially shareable creations a must.
Global flavours
Innovative flavour pairings from around the world are inspiring UK makers - from umami-rich mushrooms to nostalgic-yet-novel desserts like strawberry matcha and chocolate pistachio.
Next-gen ingredients
Explore ingredients like natural fruit powders and high-cocoa options, plus gain insights into upcoming category disruptors.
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