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SOC Chef | Gellan gum gelling agent | 150g
SOC Chef | Gellan gum gelling agent | 150g
SOC Chef | Gellan gum gelling agent | 150g

SOC Chef | Gellan gum | 150g

SKU : SC.GELLANGUM.150

  • GF Gluten free
  • NF Nut Free
  • PO Palm free
  • PF Peanut free
  • K Kosher
  • V Vegan
  • VG Vegetarian
(48) in stock.
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£41.13
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Product details

SOC Chef's Gellan Gum is naturally derived from glucose and available in a 150g tub. Use as a gelling agent by dissolving in the product you'd like to gellify, then bringing the solution to the boil. This Gellan Gum can also be used for spherification. It does not withstand being frozen.

  • Powder format
  • Cold dissolution
  • Gellification starts from 70°C and resists up to 90°C once gellified
  • Thermo-reversible
  • Recommended dosage is 5g - 20g per litre

SOC Chef are passionate about healthy living, gastronomy, and innovation. They strive to provide high-quality products of natural origin, whilst also creating convenient and dietary inclusive solutions for chefs, bakers and foodservice customers.

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