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Grandes Distilleries Peureux

Mum’s Hamper

Mum’s Hamper

January 25th, 2024 Belcolade Recipes | Chocolate Recipes | deZaan Recipes | Grandes Distilleries Peureux | Irca | Occasion | Recipes | Republica del Cacao | Sosa Recipes | Sweet | Chocolatree Recipes

Crafted with care, every element of our Mother's Day Hamper is a testament of love. This stunning gift hamper is the ideal present to share with the special mother figure in your life. Mum Bars Ingredients  1kg Republica del Cacao Ecuador White... more

Don’t fudge with my heart

Don’t fudge with my heart

January 8th, 2024 Grandes Distilleries Peureux | Irca

10 20 9 Take your Valentine's celebrations to the next level with this sophisticated twist on classic fudge. Infused with dried sour cherries and a touch of Massenez Kirsch leaving the taste buds wanting more.  Cherry and Kirsch fudge ... more

Nuts For You

Nuts For You

January 8th, 2024 Belcolade Recipes | Chocolate Recipes | Dobla Recipes | Grandes Distilleries Peureux | Occasion | Recipes | Sosa Recipes | Prova Gourmet Recipes

60 15 Indulge in the ultimate Valentine's Day delight with our nuts for you recipe. This romantic piece features a combination of a rich dark chocolate whiskey ganache, and a decadent pecan mousse while being dressed with delicious caramelised pecans.... more

Pear, vanilla and almond wreath

Pear, vanilla and almond wreath

September 20th, 2023 Belcolade Recipes | Boiron | Grandes Distilleries Peureux | Occasion | Recipes | Sosa Recipes | Sweet | The magic of Christmas

60 105 Celebrate the joy of the festive season with this sophisticated dessert. This pear, vanilla and almond wreath is a harmonious blend of flavours and textures, carefully crafted to evoke the warm and inviting spirit of the holidays. At the heart... more

Festive spiced rice pudding

Festive spiced rice pudding

September 20th, 2023 deZaan Recipes | Grandes Distilleries Peureux | Occasion | Recipes | Sweet | The magic of Christmas | Gallo Recipes

30 60 4 Elevate this classic and comforting dessert with the exquisite allure of festive spice and Gallo's velvety rice. Top with cherry and kirsch compote to make this humble dessert the festive pièce de résistance.  Crimson... more

Twinkling delights Christmas lights

Twinkling delights Christmas lights

September 20th, 2023 deZaan Recipes | Grandes Distilleries Peureux | Occasion | Republica del Cacao | Sosa Recipes | Sweet | Chocolatree Recipes

120 5 'Tis the season to infuse your delectable treats with the spirit of Christmas. Filled with Amaretto and cranberry or pannetone ganache, these twinkling Christmas light delights will bring the joy of the season to life in every bite. Edible wire... more

Whisky barrel

Whisky barrel

September 14th, 2023 Grandes Distilleries Peureux | Occasion | Sosa Recipes

If you prefer a warming tipple as winter approaches, we've got some wonderful chocolate whisky barrels to share with you. Samantha Rain has created these tangy treats using Grandes Distilleries Peureux's whisky alongside Sosa's smoke powder to achieve... more

Coronation street food party

Coronation street food party

April 24th, 2023 Essential Cuisine | Grandes Distilleries Peureux | Leonce Blanc Recipes | Occasion | Pidy Recipes | Recipes | Sosa Recipes

Celebrate in style by delighting customers with an unforgettable street food feast! Include savoury favourites such as Scotch eggs and pork pies, serve alongside showstopping desserts, magnificent jelly and timeless trifles for those who like a little tipple.... more

Strawberry and champagne trifle

Strawberry and champagne trifle

April 13th, 2023 Belcolade Recipes | Grandes Distilleries Peureux | Pidy Recipes | Sosa Recipes

A timeless trifle including strawberry and champagne for those who like a little tipple.  Strawberry, champagne and lemonade jelly  Ingredients  Method  300g diced fresh strawberries  370g lemonade 4g Sosa agar agar  30g... more

Royal rack of lamb

Royal rack of lamb

April 12th, 2023 Essential Cuisine | Grandes Distilleries Peureux | Occasion | Recipes

110 90 2 Indulge in this decadent pistachio-crusted rack of lamb, accompanied by miniature cubed fondant potatoes, broad beans and carrot and celeriac puree, served alongside a beautifully tart cherry kirsch jus. Fondant potatoes Ingredients ... more

Brandy & banana loaf

Brandy & banana loaf

September 6th, 2022 Grandes Distilleries Peureux | Recipes

15 40 8 This brandy banana bread is a fun “adult” version of banana bread – spiked with brandy and moist with the addition of sour cream.  Ingredients 225g banana flesh 30g sour cream 100g whole eggs 6g vanilla extract 200g t55... more

Christmas trifle

Christmas trifle

September 6th, 2022 Belcolade Recipes | Grandes Distilleries Peureux | Irca | Recipes | Sosa Recipes

60 15 90 Our Development Chef, Samantha Rain, has created a truly stunning Christmas trifle with a difference. Its sure to be a showstopper on the Christmas table. Makes one large trifle Cranberry jelly  Ingredients 1l cranberry juice  50g... more

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