Recipes
Marinated prawn skewer with a crispy crab cake and a earl grey aioli dip
45 40 6 20 From our new range of tea from Dilmah, we have used the Earl grey in this recipe. ... more
Moroccan mint tea crusted lamb rump with cauliflower cous cous, asparagus, pea puree and lamb sauce
60 90 4 We have used our new Moroccan mint tea from Dilmah in this lamb recipe, for a twist on our... more
Loin of rabbit with rabbit spring roll, lemon and tomato quinoa salad, sweetcorn puree and sour cherry
90 210 4 Paired with a spring roll, this elegant rabbit loin recipe balances the subtle flavour of the... more
Salmon burger coated in air bag farina with a crusty bun, crab coleslaw and a confit lemon salad
120 30 4 20 Whilst nothing beats a classic burger enjoyed with a side of crispy fries, this salmon... more
Blackberry crumble
120 20 300 The traditional French method of pate de fruit, is that the flavour of the fruit is... more
Like a kid in a candy store
Invite your customers on a trip down memory lane with these retro sweets inspired gelato recipes.... more
Petal power
Let your profits bloom on Valentine’s Day and Mother’s Day with these beautiful gelato... more
Christmas fruit trifle
Trifle is a nostalgic pudding and firm festive favourite, so this gelato version is sure to be a big hit... more
Dead good
Ghoulish goings on Make sure your customers don’t lose their heads celebrating the ‘Day of the... more
Black Hawaii gelato
Black Hawaii has the natural vegetable charcoal to thank for its intense and striking colour. With... more
Love it or hate it...
September 28th is National Marmite Day when lovers of the distinctive yeast extract pay homage to its unique... more
NYE cocktail o'clock
New Year’s Eve is all about celebration and decadence and these boozy cocktail-inspired gelato... more
Shiny bells and candles
This mocktail is made with the new Dilmah Italian almond tea. Its packed with sweetness thanks to the... more
Christmas chocolate delice
Chocolate delice is perfect for special occasions. Why not try this Christmas version with all the flavours... more
The Henley Bridge forest
90 15 120 A dish that will certainly tempt those chocoholics amongst us! The cherry and Kirsch... more
Pan fried duck breast with Persian spiced leg
120 60 8 The persian spice rub works wonderfully with the delicate flavour of the duck, but doesn't... more
Green tea with jasmine milkshake
Jasmine green tea is light and gentle and the special fragrance and touch of sweetness comes from the night... more
Fresh resplendent salad
A salad that includes tea? Yes that's exactly what has been used in this recipe. The flavour... more