Ever-popular nutty pistachio has had an upgrade - blended with a luxuriously sweet and sticky Amarena cherry for an utterly irresistible pairing that'll have your customers hooked!
White base
Ingredients671g whole milk (3.5% fat) 104g double cream (48% fat) 137g Sucranna granulated sugar 14g dextrose 33g Glucodry spray dried glucose 5g Rubicone neutro 5 AU base, stabiliser Total 1000g white base | MethodPasteurise in the usual way, using the low pasteurising program setting. |
Assembly
Ingredients5000g white base 500g Irca pistachio paste Irca Amarena cherry variegato, as desired | MethodBlend the pistachio paste into the white base. On extraction, ripple in the Amarena cherry variegato. |
