Blog
Don’t be a (Christmas) pudding!
Food is one of the central elements of celebrating over Christmas. However, with the nation in the grip of an obesity epidemic, some customers will be looking for healthier options to help the bulge over the festive period. The food industry as a whole... more
The Henley Bridge forest
90 15 120 A dish that will certainly tempt those chocoholics amongst us! The cherry and Kirsch flavour complement the chocolate perfectly and will certainly impress your guests this Christmas. Cocoa dusted cherry ganache Ingredients 200g... more
Pan fried duck breast with Persian spiced leg
120 60 8 The persian spice rub works wonderfully with the delicate flavour of the duck, but doesn't overpower it. The blackberry jus adds sweetness and the game chips and bacon add crunch and texture. Persian duck leg Ingredients 25g of salt 2... more
Green tea with jasmine milkshake
Jasmine green tea is light and gentle and the special fragrance and touch of sweetness comes from the night blooming jasmine flower. It's a very versatile tea and in this recipe its been combined with chai seeds, yogurt, honey and jellies. Ingredients... more
Fresh resplendent salad
A salad that includes tea? Yes that's exactly what has been used in this recipe. The flavour combinations from the Ceylon breakfast tea, combined with the salad dressing make this a very delicious dish. Try it and see !! Ingredients Salad dressing... more
Game terrine with a chicken and pistachio mousse
60 90 8 This terrine is a tasty blend of meaty flavours that’s surprisingly simple to put together. The pear and fruit sauce add a sweet touch to this savoury dish. Game terrine is perfect served with fresh salad leaves for a light... more
Mince pie ice cream
Ice cream and gelato sales are rising year on year, so make sure it’s part of your Christmas offering. Investing in an ice cream machine allows you to make ice cream with ease, allowing you to premiumise and tailor it to suit your needs. You can... more
Figgy pudding ice cream
Ice cream and gelato sales are rising year on year, so make sure it’s part of your Christmas offering. Investing in an ice cream machine allows you to make ice cream with ease, allowing you to premiumise and tailor it to suit your needs. You can... more
Orange, cinnamon & almond bon bon
These bon bons, courtesy of Chocolatier Dominic Hutchings, are definitely for those of us with a sweet tooth! The creamy texture of the gold chocolate works wonderfully with the sweetness of the orange confit, the salty zing of the salted caramel and the... more
Cool cakesicles
Give on-trend cakesicles a Christmas makeover like these created by our talented customer Stephan Liew, of Stef’s Brownies. Essentially a cake on a stick encased in a chocolate coating, these fun sweet treats provide the perfect blank canvas... more
Polar pudding
Christmas wouldn’t be Christmas without Christmas pudding, but sometimes people can feel a little overfaced at the prospect of a heavy dessert. As a lighter alternative, offer an individual gelato Christmas pudding. This gelato will also go down a treat... more
Have yourself a very vegan Christmas
There are currently 1.5 million people in the UK following a vegan diet, according to research by Finder and it’s a rapidly increasing customer base that cannot be ignored. In addition, research by the Vegan Society found one in five people have... more