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Tulle

Tulle


This fruity little number features one of the Leonce Blanc ready-to-use fruit purees, which bring intense colour and flavour to each cocktail.  Check out the full range.

Ingredients

50ml vodka

15ml Maraschino

10ml Chartreuse green

50ml Leonce Blanc pear puree

20ml lime juice

Method

Simply pour all the ingredients into your chosen glass.

Serve

Serve in a small, tall glass filled with ice and garnish with dried pear and nutmeg. 

Recipe courtesy of Luca Cordiglieri. 

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