Recipes
Whether you're looking for a classic dish or something new to tantalise your taste buds, we have the perfect recipe for you.
Recipes
Sosa Gelcrem Hot
Join Samantha Rain, Henley Bridge's Development Chef as she shares how to use Sosa Gelcrem Hot, a thickening agent used for hot purees and curds.
Raise the bar - yuletide chocolate bars
All the smells and flavours of Christmas in a chocolate bar
Honeycomb bites
These honeycomb bites are a real treat, not only do they taste delicious but they are fun to make with the kids, as it's almost like watching a science experiment, seeing how the honeycomb reacts. (Please be aware the mixture is extremely HOT so adults must make this recipe whilst children watch).
