Vegan
Veggie cups
10 20 12 The vegan range starts with Pidy’s deliciously eye-catching Veggie Cups - carrot, beetroot, spinach and grilled onion. They’re made with palm free oil, natural flavours and colours for perfect vegan canapés every time. ... more »
Vegan chocolate mousse
Join Samantha Rain, Henley Bridge's Development Chef as she shares how to make vegan chocolate mousse. Equipment: Kitchen aid Sauce pan Plastic bowls Induction Spatula Whisk Piping bag Scissors Thermometer Silicon mould Palette knife Microwave ... more »
Vegan hazelnut spread
Join Samantha Rain, Henley Bridge's Development Chef as she shares how to make vegan hazelnut spread. Equipment: Saucepan Induction Scales Spatula Plastic bowls Silpat mat Oven Plastic scraper Ingredients: 6g Sosa Glicemul 100g Sosa Hazelnut paste ... more »
Sosa Free Airbag
Join Samantha Rain, Henley Bridge's Development Chef as she shares how to use Sosa Free Airbag to make vegan-friendly crisps. Equipment: Scales 2 x Sauce pansInduction Spatula Palette knife Piping bag Scissors Dehydrator + trays Tweezers Tray Blue paper ... more »
Sosa Natur Emul, Potatowhip & Sosa Beetroot powder
Join Samantha Rain, Henley Bridge's Development Chef as she shares how to use Sosa Natur Emul and Sosa Potatowhip to make a super tasty vegan-friendly mayonnaise. Equipment: Scales Hand blender Micro scales 2 x Jugs Spatula Ingredients: 5g Sosa Natur ... more »
Vegan apple and hazelnut crumble
20 30 8 Turning the traditional apple crumble on it's head! This delicious vegan friendly dessert provides crunch and flavour in every bite. Hazelnut crumble Ingredients 100g Sosa Hazelnut Pure Paste 6g Sosa Glicemul 20g water ... more »
Vegan pear william caramels
90 20 These delicious caramel chocolates are totally decadent. Flavoured with pear william liqueur, the caramel has a beautiful smooth consistency and melts in the mouth. Prep time: 1.5 hours | Cook time: 20 mins | Serves: depending on mould | Chill ... more »
Vegan terrine
60 30 4-6 This terrine is not only colourful but packed with flavour and makes a fantastic starter to any meal or even as a light lunch. Prep time: 1 hour | Cook time: 30 mins | Serves 4 to 6 servings | Over night set Terrine Ingredients 200g ... more »
Vegan lemon and lime gelato
This sweet, tangy lemon and lime gelato is a delicious vegan dessert. The combination of lemon and lime is one of the most refreshing flavours and can be enjoyed all year round, not just in summer. Ingredients For a 3 litre mix600g ... more »
Christmas sparkle - vegan friendly
60 8 A slice of vegan heaven. This delicious recipe will see all your guests coming back for more with its creamy hazelnut mousse and surprise layers inside. Prep time 1 hour | Freeze time 5 hours | Makes 8 slices Hazelnut mousse Ingredients ... more »
Vegan cauliflower 'KFC' with garlic and sriracha mayo
20 15 Not just for the vegans among us, this recipe can be easily adapted to suit all tastes. This dish makes a great street food snack straight from the box, or can be served as a starter or side in restaurants. With a prep time of 20 minutes ... more »
Vegan chocolate dessert
This tempting dessert perfectly caters to everybody including vegans. The smooth richness of the chocolate combined with the crunchiness of the cashews makes for an experience for all the senses. Milc ganash Ingredients 400g Chocolat ... more »