Chocolate Recipes
‘Craft’y ideas with chocolate
The new flavour pairings ‘pulling’ in the punters We’re proud of our reputation for having our finger on the pulse when it comes to food and drink trends – and our latest collaboration features two ingredients close to many... more
Beer chocolate box
180 Master the art of gifting sweet treats with our locally brewed beer inspired chocolate giftbox. Crafted with care and bursting with delicious chocolate x beer flavour blends, we've created a collection of treats that any loved one is sure to enjoy!... more
Dad in a million
90 12 10 Personalise a classic sweet treat with this innovative take on a Millionaire's shortbread. Sumptuous shortbread is layered with smooth caramel and a light chocolate mousse, encased in a milk chocolate cup and complete with letter-shaped... more
Fruit kebabs with chocolate sauce
15 5-7 4 Vibrant colours, sweet, fruity flavour and the subtle taste of barbecue, this playful dessert is light and flavourful. Served with a deliciously rich chocolate sauce, for dipping or drizzling, this combination is a win every time. Fruit... more
How to temper chocolate in the microwave
Join Samantha Rain, Henley Bridge's Development Chef as she shares how to temper chocolate using a microwave. Equipment: MicrowavePlastic bowlSpatulaThermometerBar mouldScraperPiping bagScissorsHeat gun Ingredients: Chocolate! Key temperatures for... more
Mum’s Hamper
Crafted with care, every element of our Mother's Day Hamper is a testament of love. This stunning gift hamper is the ideal present to share with the special mother figure in your life. Mum Bars Ingredients 1kg Republica del Cacao Ecuador White... more
Nuts For You
60 15 Indulge in the ultimate Valentine's Day delight with our nuts for you recipe. This romantic piece features a combination of a rich dark chocolate whiskey ganache, and a decadent pecan mousse while being dressed with delicious caramelised pecans.... more
deZaan hot cocoa bomb
Winter is here, and there's no better way to stay warm and toasty than with a delightful hot chocolate bomb! Made using deZaan's velvety hot cocoa mix, this luxurious treat is the perfect addition to your drinks and dessert menu. Cocoa bomb shell ... more
Vanilla cloud
12 Celebrate the exquisite Prova Gourmet vanilla pods in this decadent bite-size dessert. Milky Tonga bean cream contrasts with a chocolate, hazelnut crunchy biscuit base, topped with Papua New Guinea vanilla cream. The sophisticated treat showcases... more
Rum and raisin Christmas tree bar
30 5 CasaLuker's choco oat m!lk chocolate combined with Prova Gourmet's rum cocoa butter creates a symphony of flavours that will transport you to a cosy fireside gathering, where the magic of the season is in the air. But that's not all - this... more
Vegan crowns
60 15 720 Ensure all bases are covered over the Jubilee by serving up these mouth-watering vegan crowns made using the vegan milk-a-like chocolate from Belcolade. Brush with the Sosa gold colouring powder to give them a golden finish. Shell... more
The Royal rose
60 720 These royal rose chocolates are certainly fit for a Queen! In this recipe we have used Belcolade's reduced sugar 55% dark chocolate and cleverly used the Dilmah Elixir to fill them with a luxuriously rich rose and vanilla ganache. Shell... more