Give on-trend cakesicles a Christmas makeover like these created by our talented customer Stephan Liew, of Stef’s Brownies.
Essentially a cake on a stick encased in a chocolate coating, these fun sweet treats provide the perfect blank canvas for you to put your stamp on.
Stef has used Hillbo chocolate primavera triangles to create a simple Christmas tree effect and Hillbo white chocolate baston stars with Hillbo dark chocolate mini stars to create two simple but eye-catching designs.
To create a Christmas wreath, Stef moulded Barbara Decor marble chocolate tagliatelli then added Hillbo purple coloured dark chocolate rizo curls and Irca crunchy beads sprayed green and pink.
To showcase his beautiful creations, he mounted them on a cake board with a white chocolate village scene and blue sugar paste sky complete with sugar snow
