Gelato and ice cream Recipes
Treat yourself to the finest gelato & ice cream delights. Let Henley Bridge be your companion, where frozen fantasies come to life. Indulge your cravings!
Dubai chocolate gelato
A bold, beautiful and deliciously tasty gelato - the Dubai chocolate gelato. A silky chocolate base is rippled with creamy pistachio cremini for an irresistible flavour pairing that'll have them coming back for just one more scoop! Milk... more
Cinnamon and pear gelato with a balsamic glaze ripple
Softly spiced and comforting cinnamon blends with subtly sweet pear to create a smooth and creamy gelato that's rippled with a mature and tangy Gran Cru balsamic glaze. A perfectly balanced gelato that delights all the senses. White... more
No added sugar pineapple and mango gelato
Escape to the tropics with this fruity and refreshing gelato. The innovative reduced sugar recipe is bursting with natural sweetness, from sun-ripened mangoes and passion fruits so your customers can enjoy all the fruity flavour but without the added... more
Milk chocolate, hazelnut and wafer gelato
A delightfully, luxurious gelato that blends creamy milk chocolate and hazelnut flavour with a crisp, wafer texture. Top with Ferrero Rocher chocolates for a treat that's impossible to say no to! White baseIngredients671g whole milk (3.5%... more
Vegan mint choc chip gelato
It's a classic we all know and love but recreated with wholesome plant-based ingredients so vegan clientele needn't miss out. Embrace this dairy-free delight without skimping on texture or flavour - fresh mint blends with a dark chocolate crunch for... more
Olive oil and lemon verbena sorbet
10 10 4 Introduce a refreshing twist to your dessert offerings with this yummy olive oil and lemon verbena sorbet. This unique sorbet blends the smooth richness of Filippo Berio's premium olive oil with the fragrant, citrusy notes of lemon verbena,... more
Stracciatella Olive Oil ice cream
15 6 Where sweet indulgence meets the unexpected twist of a fine olive oil, this delicious ice cream is made with coconut milk enhanced with Madagascan vanilla, flavoured with Filippo Berio's classic olive oil and complete with a dark vegan chocolate.... more
Coffee flavoured ice cream
Ingredients 1036g milk 400g cream 75g Prova Gourmet coffee extract with Cold Brew 50g Sosa invert sugar 180g Tate & Lyle caster sugar 120g Sosa atomised glucose 10g Sosa Pro crema hot ice cream stabiliser Method Heat the milk,... more
Game, set and match
Have a ball with tasty tennis treats. Make sure your menu is ‘ace’ this summer with this fabulous, Wimbledon-inspired semifreddo. This tennis ball-shaped gelato cake deserves its place on centre court, so make sure you make a... more
Sensational semifreddo
Semifreddo is a type of iced dessert – similar but different to its close cousin, ice cream. Its name means ‘semi-frozen’ in Italian and it has the texture of being half frozen. As there is air incorporated in the mousse mixture and whipped... more
Go potty for chocolate blooms
Spring is in the air and nothing heralds the start of the new season like flowers and Easter bunnies! A clever and super-cute serving suggestion for your spring gelato flavours are these gorgeous chocolate flower pots from the... more
Ice, ice baby!
Keep your cool this summer with a refreshing offering of on-trend granitas. The granita is a semifrozen dessert originally from Sicily, and made from water, sugar and various fruit flavourings. It’s frozen at slow speed to create larger ice... more