Mojitea
Mojitea
Create a refreshing mojito beverage with Caramanfruit mojito purée and a tea-infused twist.
Prep time
5 mins
Cook time
0
Mojitea mocktail ingredients
- Caramanfruit mojito puree : 5cl
- Rooibos tea : 6cl
- Kombucha : 9.5cl
Mojitea mocktail method
- Fill the glass with ice.
- Pour all the ingredients, except for the kombucha, into the shaker.
- Fill the shaker with ice, and shake.
- Double strain into the glass.
- Top with kombucha, and stir gently with a spoon.
Mojitea cocktail ingredients
- Caramanfruit mojito puree : 6cl
- Rum : 3cl
- Angostura bitters : 1 dash
- Kombucha : 4cl
Mojitea cocktail method
- Fill the glass with ice.
- Pour all the ingredients, except for the kombucha, into the shaker.
- Fill the shaker with ice, and shake.
- Double strain into the glass.
- Top with kombucha, and stir gently with a spoon.
Assemble and serve
- Serve in a cocktail coupe glass.
- Garnish the rim of the glass with a slice of lime peel.
Products from the recipe
Caramanfruit mojito puree - 1kg
Regular price
£6.07
Sale price
£6.07
Regular price
£6.07
