Recipes
Whether you're looking for a classic dish or something new to tantalise your taste buds, we have the perfect recipe for you.
Recipes
Vanilla bean, Amarena cherry and pistachio gelato
A fruity celebration of bold flavour - this silky smooth vanilla bean gelato is swirled with sweet-tart Amarena cherries and finished with an irresistible crunch of pistachios. A combination that's as indulgent as it is refreshing.
Pumpkin-spiced hot cocoa
Embrace autumn's cosy vibes with this delicious pumpkin-spiced hot chocolate! Made using deZaan's hot chocolate cocoa, indulge in the flavours of the season with a blend of rich, creamy hot chocolate and the aromatic spices of pumpkin. This drink is like a warm hug for your taste buds! Serve with whipped cream and a cinnamon stick cookie for ultimate indulgence.
Traditional baba
A contemporary nod to classic patisserie, starting with a light and airy cake, sweetened with honey and infused with Prova Gourmet's Fusion rum. Serve with a whipped white chocolate and rum ganache for a sensational sweet treat.
Raspberry marshmallow Easter eggs
An enchanting dessert that's full of flavour and delightfully seasonal. A vibrant and zingy raspberry gel is encased in a soft, egg-shaped, marshmallow that's sits on a fragrant vanilla and anise nest. Complete with a sprinkle of crunchy raspberry pieces.
