Winter plant based chocolate indulgence treat
Winter plant based chocolate indulgence treat
Treat yourself to a bit of winter indulgence with these chocolate treats made using the new Belcolade plant based vegan milk chocolate, which pairs beautifully with the flax seeds, yuzu and peach.
Products from the recipe
Tate & lyle icing sugar - 3kg and 25kg
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From £5.77
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From £5.77
Regular price
£5.77
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Belcolade cacao trace vegan milk-a-like chocolate (46%) buttons - 15kg
Regular price
£207.38
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£207.38
Regular price
£207.38
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Sosa yellow pectin - 500g
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£15.93
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£15.93
Regular price
£15.93
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Sosa powdered citric acid - 1kg
Regular price
£11.20
Sale price
£11.20
Regular price
£11.20
