Vegan food ingredients
Grandes distilleries peureux dom pacello royal orange original 60% - 1l
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Grandes distilleries peureux camus ile de re cognac 50% - 1l
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Grandes distilleries peureux glen turner scotch whisky 60% - 1l
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Essential cuisine vegan beef halal stock powder - 800g
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Sosa aromas concentrated black truffle flavour drop - 50g
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Chocolatree book of edible gold squares 20mm - 320 squares
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Chocolatree book of edible gold squares 40mm - 80 squares
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Irca joyfruit orange flavour variegato with pieces of orange peel (rippling sauce) - 3.5kg
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Chocolat madagascar vegan white (35%) bar - 1kg
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Irca joytopping ice cream topping sauce - raspberry flavour - 1kg
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Boyens trennspray food release spray - 600ml
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Essential cuisine vegan lamb halal stock powder - 700g
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Rubicone neutro 5 AU base stabiliser and emulsifier for ice cream - 1.5kg and 10kg
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Irca cremirca chocolate flavour spreadable cream - 6kg
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deZaan single origin hot chocolate - 2kg
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Irca joypaste walnut flavour paste - 2.5kg
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Sosa xoco nappage pectin x58 - 500g
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Irca spray king release spray - 500ml
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Littlepod organic coffee extract - 100ml & 1L
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Vegan ingredients for professional bakers, chocolatiers & food manufacturers
Discover a carefully selected range of vegan food ingredients designed to help you create delicious plant-based cakes, desserts, chocolates, gelato, bakery products and confectionery. Whether you're developing new vegan recipes, catering for dietary requirements or expanding your product range, Henley Bridge offers quality ingredients trusted by food professionals across the UK.
From vegan chocolate and plant-based inclusions to natural flavours, fruit preparations, nuts, cocoa products, stabilisers and bakery ingredients, our range has everything you need to create mouth-watering vegan treats without compromising on flavour, texture or creativity.
We work with leading ingredient manufacturers to bring you reliable products that perform consistently in professional kitchens, bakeries and production environments, helping you craft recipes your customers will come back for.
