Sweeten the season with recipes that sell
Love is in the air, spring’s on the horizon, and our seasonal recipe collection is here to help you make the most of it! Packed with personality and bold flavours, it’s full of fresh inspiration. From flavour-driven Valentine’s menus to weekend-long Mother’s Day treats and playful Easter twists, each recipe is designed to delight your customers and boost your seasonal sales.
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Be inspired
Sticky maple & balsamic lamb chops
Juicy lamb chops coated in a sticky maple glaze, paired with caramelised carrots and smooth mashed potato for a comforting meal.
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Duck with a maple and blackberry sauce
Succulent duck paired with creamy celeriac mash and a sweet blackberry and maple sauce, balancing savoury and fruity flavours.
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Maple and almond loaf cake
Light and buttery, this maple loaf combines sweet maple syrup with ground and flaked almonds for a beautifully moist bake.
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Apple dulce de leche crumble cremini
A smooth apple gelato layered with dulce de leche, apple ripple and crisp crumble for delicious layers of flavour and texture.
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Cherry crunchy cremini
A rich cherry gelato complemented by layers of crunchy cherry cremini, delivering texture in every spoonful.
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Pink peppercorn Cameroon milk chocolate
A silky milk chocolate case filled with an infused pink peppercorn ganache, bringing subtle spice and depth to every bite.
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Dark chocolates with pepper ganache
These dark chocolate truffles blend deep, roasted cocoa notes with spiced pink pepper.
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White chocolate rooibos tea cubes
Distinctive Papua New Guinea white chocolate delivers tropical character to these rooibos tea ganache cubes.
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We supply the good stuff. You create the magic.
Everything we do at Henley Bridge comes back to one core purpose – helping you to succeed. We’re an enthusiastic partner here to support you in your quest to create moments of enjoyment through food and build a business you’re proud of.
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