Essential Cuisine products are made by chefs, for chefs. They taste great and are easy-to-use, recognising the demands of a working kitchen. They also come with peace-of-mind with BRC accreditation, gluten free status and British made origin across all of Essential Cuisine's range.
• Powdered lamb stock with a robust mutton taste and hint of rosemary
• Perfect for Irish stews, casseroles and gravies
• Superior yield (40 litres per pot)
• Meets Department of Health 2017 salt guidelines
• Long ambient shelf life