Blog
Discover all the latest industry and company news in our blogs.
Goan fish curry
4Embrace the sun-soaked flavours of the Indian coast with this delicious shortcut to paradise, Goan fish... more
Pork loin with Dijon mustard and chilli pepper jam
4Add edge and fiery flair to your dish with Karimix's chilli pepper relish, infused with chilli,... more
Cocoa cookie
Everything you crave in a chocolatey bite - crisp on the outside, irresistibly chewy in the middle, and... more
Vanillea
A flavour-packed bite that’s anything but ordinary! This dreamy creation brings together bold... more
Dubai chocolate gelato
A bold, beautiful and deliciously tasty gelato - the Dubai chocolate gelato. A silky chocolate base... more
Dubai chocolate bon bons
Bite-size Dubai chocolate filled with an irresistible pistachio crunch. Chocolate shellIngredientsGreen... more
Dubai chocolate tablet
A delicious milk chocolate tablet filled with a pistachio crunch and pistachio chocolate blend.... more
Dubai chocolate bars
Add a touch of exotic flair to your creations with these Dubai chocolate bars, filled with a delicious... more
Henley Bridge expands its range with Pembrokeshire Gold’s award-winning oils
We’re always on the lookout for ingredients that bring something truly special to the table. That’s... more
Weathering the storm of climate change
Global warming is a phrase on every farmer’s lips. In recent years, we’ve witnessed changing... more
Ground-breaking cocoa aroma launched to ease chocolate price crisis
We are proud to unveil a ground-breaking new product from Prova Gourmet, designed to help mitigate the... more
Cinnamon and pear gelato with a balsamic glaze ripple
Softly spiced and comforting cinnamon blends with subtly sweet pear to create a smooth and creamy gelato... more
Exhibiting at the Ice Cream and Artisan Food Show
Attracting a huge 5,000 visitors, the Ice Cream and Artisan Food Show, organised by the Ice Cream Alliance,... more
Henley Bridge stock an exciting new brand: Chichester Food and Drink Company
Henley Bridge Ingredients are thrilled to introduce an innovative new brand, Chichester Food and Drink... more
The Puratos Cacao-Trace programme: impact report
In 2023, Cacao-Trace continued its inspiring journey towards crafting sustainable cocoa and empowering... more
How to use the Food Colours cake drip
A step-by-step guide on how to achieve the perfect cake drizzle. Transform your cakes with a... more
Henley Bridge welcomes a vibrant new range: Food Colours
Colour burstAn exciting new range of food colour products has burst into the UK professional food market... more
No added sugar pineapple and mango gelato
Escape to the tropics with this fruity and refreshing gelato. The innovative reduced sugar recipe is... more