Product details
SOSA began life in 1967 as a family business producing traditional Catalan cakes. Over the years their focus on innovation and pushing the boundaries of food experiences has seen them evolve into the go-to place for foodies who want to do something different and add a bit of flair. Let your creativity run riot.
• 2 – 4.5mm pieces of popping candy coated in milk chocolate
• Bite into the smooth outer layer of real milk chocolate to reveal a mouth tingling crackling sensation
• Adds a real wow factor to your creations when used as an inclusion in ice cream, confectionery and desserts
• 2 – 4.5mm pieces of popping candy coated in milk chocolate
• Bite into the smooth outer layer of real milk chocolate to reveal a mouth tingling crackling sensation
• Adds a real wow factor to your creations when used as an inclusion in ice cream, confectionery and desserts
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SOSA began life in 1967 as a family business producing traditional Catalan cakes. Over the years their focus on innovation and pushing the boundaries of food experiences has seen them evolve into the go-to place for foodies who want to do something different and add a bit of flair. Let your creativity run riot.
• 2 – 4.5mm pieces of popping candy coated in milk chocolate
• Bite into the smooth outer layer of real milk chocolate to reveal a mouth tingling crackling sensation
• Adds a real wow factor to your creations when used as an inclusion in ice cream, confectionery and desserts
• 2 – 4.5mm pieces of popping candy coated in milk chocolate
• Bite into the smooth outer layer of real milk chocolate to reveal a mouth tingling crackling sensation
• Adds a real wow factor to your creations when used as an inclusion in ice cream, confectionery and desserts