Single origin palmier crumb chocolate bars

Single origin palmier crumb chocolate bars

Create irresistible Venezuelan milk chocolate bars with buttery palmier crumb for a little extra crunch.

Palmier crumb chocolate bar ingredients

  • Belcolade origins Venezuelan milk chocolate 43.5% : 500g
  • Palmier crumb : 80g

Palmier crumb chocolate bar method

  • Temper the chocolate and blend through the palmier crumb.
  • Deposit the mix into bar moulds and allow to crystallise for 16 hours at 16°C.

Assemble and serve

  1. The smooth caramel and biscuit notes of the Venezuelan chocolate create a bar that's rich in flavour. Serve with a flat white, creamy cappuccino or a cup of Assam tea for a comforting pairing.
Single origin palmier crumb chocolate bars

Products from the recipe

Belcolade Origins Venezuelan milk chocolate buttons (43.5%) - 15kg

Belcolade Origins Venezuelan milk chocolate buttons (43.5%) - 15kg

£182.15
£182.15 £182.15
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Speed

Next working day delivery for orders before 2pm

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