Like their compatriot Tin Tin, Belcolade's team adventure across the globe to source the finest cocoa beans. Their Origins range is made from cocoa beans harvested and fermented in single regions to capture the unique flavours of each terroir. Go on a taste journey around Costa Rica, Ecuador, Peru, Uganda, Venezuela and Vietnam.
• Dark chocolate (71%) buttons crafted from Ecuadorian Nacional cocoa beans
• Floral bouquet with notes of jasmine, coffee and humus
• Easy-to-melt format makes perfect for creating chocolate confectionery or flavouring bakery products, ice cream and desserts
• Belcolade's Cacao Trace programme gives you peace-of-mind that best-in-class sustainability practices are followed and local communities are invested in
Learn more about the Cacao Trace program.
I love all Belcolade chocolate ❤️