Product details
Barry Callebaut might sound like someone you'd meet down the pub, but is actually the world's largest chocolate manufacturer. As a chocolate powerhouse with over 100 years' experience, Barry Callebaut delivers quality and consistency every time.
• Cocoa nibs are roasted and crushed cocoa beans
• Intense toasted cocoa taste and crunchy texture makes them perfect to use as a decoration, inclusion, 'raw food' or to make bean-to-bar chocolate
• The original health food – a natural product full of fibre, nutrients and antioxidants
• Cocoa nibs are roasted and crushed cocoa beans
• Intense toasted cocoa taste and crunchy texture makes them perfect to use as a decoration, inclusion, 'raw food' or to make bean-to-bar chocolate
• The original health food – a natural product full of fibre, nutrients and antioxidants
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Barry Callebaut might sound like someone you'd meet down the pub, but is actually the world's largest chocolate manufacturer. As a chocolate powerhouse with over 100 years' experience, Barry Callebaut delivers quality and consistency every time.
• Cocoa nibs are roasted and crushed cocoa beans
• Intense toasted cocoa taste and crunchy texture makes them perfect to use as a decoration, inclusion, 'raw food' or to make bean-to-bar chocolate
• The original health food – a natural product full of fibre, nutrients and antioxidants
• Cocoa nibs are roasted and crushed cocoa beans
• Intense toasted cocoa taste and crunchy texture makes them perfect to use as a decoration, inclusion, 'raw food' or to make bean-to-bar chocolate
• The original health food – a natural product full of fibre, nutrients and antioxidants